Lambs’ liver is a tasty, economical cut.
Pack weight approx 500g.
Try serving with onions and bacon for a tasty dish.
This is quite simply the best lambs liver we’ve ever had and is one of our staple buys. It is really fresh, nicely trimmed so there is no waste and is lovely and tender. It is also the only liver that we can freeze successfully with no degradation at all. Head and shoulders better than any supermarket offering.
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