Frozen Chicken Curry Pie (210g)


Tender chicken pieces with blended spices in a hot water crust pastry.

Cooking instructions :

From Frozen – Electric 200°C/Gas 6, preheat the oven, place on a baking tray and bake for approximately 45 mins. These are guidelines only please ensure product is piping hot in the centre before serving.

Ingredients (allergens in bold):

Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken (26%), Lard, Salt, Modified Maize Starch, Dried Skimmed Milk Powder, Baking Powder (Sodium Bicarbonate), Maltodextrin, Spices, Dextrose, Herb, Onion Powder, Flavouring (Soya), Mustard Powder, Spice Extract, Stabiliser (Carboxymethylcellulose), Colours (Beta-Carotene, Caramel).



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